A family run boutique oyster farm located in the pristine tidal waters of Point Judith Pond in Narragansett Rhode Island. They use the natural tides to craft their oysters – using fresh clean ocean water to create a taste that has been described as “kissing a wave.”
We tide tumble our Winter Pearls in Rhode Island’s only flip bag system grown oysters producing a small sweet hard shelled consistently shaped halfshell – and grow our Gansett Points in our tide crafted floating gear system producing a hard shelled universal shaped oyster.
Farmer: Family run boutique oyster farm
Oyster Varieties: Gansett Points & Winter Pearls
Also growing – bay scallops – soft shell clams – Atlantic surf clams.
Distribution: Direct to restaurant sales.
Location: Point Judith Pond (East Pond) 41-23-05 N 071-30-18 W
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